Bayanin samfur
Mai Ƙirƙira Ya Kashe : No
Girman Samfura: 10 x 10 x 10 inci;4 fam
Lambar samfuri: H680
Kwanan Watan Farko: 5 ga Satumba, 2010
Maƙera: Kayayyakin Gishiri na Gida
ASIN: B00420V094
Mafi kyawun Matsayi: #313,482 a Kitchen & Dining (Duba Manyan 100 a Kitchen & Dining)
#42 in Biya Brewing Wort Chillers
Sharhin Abokin ciniki:
4.4 daga 5 taurari 57 ratings
Bayanin Samfura
Idan kai mai sana'ar girki ne ko distiller, kun riga kun kasance da dabara, ga kaɗan abubuwan da muka gani an yi - Chilling coil a cikin akwatin giya na Jockey.Kawai matse bututun giya kai tsaye zuwa ga coil shigar a cikin mai sanyaya, cika da kankara kuma kuna shirye don fara bikin.Wort chiller tare da 50′ na tubing kuna da ƙera dodo chiller a hannunku.Bututun yana iya aiki amma yana da ƙarfi sosai don yin juzu'i mai ɗorewa ko nutsewa.Canjin musayar zafi a cikin tsarin shayarwa na HERMS.Kawai shigar a cikin HLT ɗinku kuma yayin da wort ke gudana a cikin nada yana mai zafi kuma a mayar da shi cikin dusar ƙanƙara, yana ba da mafi ƙarancin zafi mai yuwuwa.Siffofin sun haɗa da coil guda na 304 SS, hoses manne kai tsaye zuwa tubing, yin akwatin Jockey naku, girman girman yana riƙe da ƙarar giya kuma ios10 ″ tsayi x 8-1/2 ″ diamita.
Lokacin aikawa: Janairu-13-2023