316 bakin karfe 8 * 0.7 naɗaɗɗen bututu

 304 Bakin Karfe Wort Chiller Beer sanyaya Coil Malt Juice Cooler Don Gida
 Bayani:
Nau'i: Na'ura mai sanyaya
Material:304 Bakin Karfe
Launi:Azurfa

 Kunshin Ya Haɗa:
 1X Cooling Coil

Abubuwa:
 Ƙunƙarar murɗaɗɗen ciki tana ba wa wort mafi girman yanki don saduwa da ruwan sanyi.Wannan yana rage adadin ruwan da ake buƙata don kwantar da wort!The wort yana gudana ta cikin bututu guda ɗaya, yayin da ruwan sanyi ke gudana ta wani bututu yana ba da izinin mafi ƙarancin lokacin sanyi.
 Ana amfani da shi don sanyaya giya ko sanyaya ruwan malt.
Yawancin lokaci yana ɗaukar minti 10-25 don kwantar da ruwan malt 19L daga 99 ° C zuwa 29 ° C.Tabbas ya dogara da zafin ruwa da saurin gudu.
In wort tafasar mintuna 15 na iya kammala maganin kashe kwayoyin cuta.
Cooling da dafaffen wort da sauri, bari wort ya kai ga zafin da ake so na yisti inoculation.(Kimanin digiri Celsius 30)
A cikin aiwatar da sanyaya, daga lokaci zuwa lokaci ta hanyar haxa mai sanyaya wort na iya saurin sanyaya.